You can savor authentic dashi extracted from katsuobushi.
How many different types of dashi have you enjoyed until you reached the current dashi? Please give this a try first.
By roasting the katsuobushi before shaving it, the fishy aroma that remains inside is skillfully removed, allowing you to enjoy only the smoked scent of katsuobushi, as well as the unique deliciousness of katsuobushi.
When you extract “dashi” from these shavings, an elegant aroma will first hang in the air. When you take a sip of the transparent dashi, you will experience the richness and umami spreading throughout your mouth.
Your cuisine will certainly earn a good reputation.
You can savor authentic dashi extracted from katsuobushi.
How many different types of dashi have you enjoyed until you reached the current dashi? Please give this a try first.
By roasting the katsuobushi before shaving it, the fishy aroma that remains inside is skillfully removed, allowing you to enjoy only the smoked scent of katsuobushi, as well as the unique deliciousness of katsuobushi.
When you extract “dashi” from these shavings, an elegant aroma will first hang in the air. When you take a sip of the transparent dashi, you will experience the richness and umami spreading throughout your mouth.
Your cuisine will certainly earn a good reputation.